Candy Melts® can be melted, molded, dipped, or drizzled to decorate a wide range of treats and cakes, from cake pops and cookies to candies, beautiful cakes and more.
Wilton’s famous Candy Melts® are versatile, easy-to-melt candy perfect for to mold, dip and drizzle into your own unique shapes and decorations. Available in a variety of vibrant colours, they are ideal for making cake pops, candies and for coating treats. Simply melt, dip or drizzle to create beautifully customized desserts for any occasion. The smooth, creamy texture and consistent performance make them a go-to choice for both beginners and professionals in the kitchen. Thanks to this improved recipe, it’s no longer necessary to add Crisco or any other vegetable shortening to soften consistency.
Ingredients: sugar, hydrogenated vegetable fat (palm kernel), milk powder (skimmed), cocoa powder, emulsifier: E492, E322 (sunflower), flavouring.
For allergens, see ingredients in bold.
May contain traces of: nuts.
Store below 25°C in a dry place away from light.
Net content: 125 g.
Weight | 0,13 kg |
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Dimensions | 4,5 × 12,0 × 17,0 cm |
EU Representative | NewCakes BV, Casablancaweg 20, 1047 HP Amsterdam, NL, info@newcakes.nl, www.newcakes.nl |