The Spectral Concentrated Paste Colours from Sugarflair give marzipan, fondant and gum paste beautiful natural colours. You only need a small amount to create stunning results.
Instructions: colour in small amount by applying the paste with a clean cocktail stick or something like it, then knead well until the marzipan/fondant is ful
ly coloured. Add more paste colour for a richer colour.
Ingredients: humectant: E422, thickener: E551, colour: E122, E133, E155.
E122: may have an adverse effect on activity and attention in children.
Contains negligible amounts o
f energy, fat, carbohydrates, sugars, proteins and salt.
Store in a dark place.
Weight | 0,43 kg |
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Dimensions | 9,5 × 9,5 × 7,0 cm |
EU Representative |