Scrapcooking Glucose Syrup 1 kg

Glucose syrup can be used for sweets, cakes and ice cream and all kinds of sweet recipes. Glucose syrup is a versatile ingredient and finds its application in a wide array of culinary delights, from delectable sweets and mouthwatering cakes to creamy ice cream and a multitude of sweet recipes. Its remarkable properties make it a kitchen staple for both amateur bakers and seasoned pastry chefs. Glucose syrup prevents unwanted cystallization of sugar. Get ready to make your own fondant with glucose syrup.

  • Ingredients: glucose syrup
  • For use in cakes, pasties and confectionery. Close tightly after use.
  • Ingredients: glucose syrup (100%).

    Net content: 1 kg.

    Store in a cool, dry place.

    Weight 1,08 kg
    Dimensions 12,0 × 12,0 × 12,5 cm
    EU Representative Carambelle SAS, Z.A. La Haute Limougère14 Rue Pierre et Marie Curie, 37230, Fondettes, FR, www.scrapcooking.fr
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