With the Halloween Cookie silicone Mould by Karen Davies, you can easily make Halloween biscuits or figures from fondant, marzipan or gum paste. Great for placing against the side of a cake.
Instructions: Knead your marzipan or fondant well. If necessary, mix the fondant with some tylo powder. Make a ball and press the marzipan or fondant from the inside to the outside well into the mould. Then remove the shape from the mould. If necessary, powder the mould with some cornstarch beforehand to get the fondant/marzipan out of the mould easily.
Wash and dry the mould thoroughly before use.
Weight | 0,31 kg |
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Dimensions | 25,0 × 17,5 × 2,0 cm |
EU Representative | NewCakes BV, Casablancaweg 20, 1047 HP, Amsterdam, NL, www.newcakes.nl |
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