Applying a drip on your cake has never been easier with the FunCakes Choco Drip White Chocolate.
Applying a drip on your cake has never been easier with the FunCakes Choco Drip White Chocolate.
Preparation: Remove the lid and the aluminum seal completely. Microwave (max. 800 W) for 15-20 seconds, replace lid and shake well. Repeat this until the drip is completely melted. C
lean the cap after use with warm water. Can be reheated after use.
Ingredients: sugar, vegetable fat (palm, palm kernel), white chocolate (sugar, cocoa butter, milk powder (whole), whey powder, milk powder (skimmed), emuls
ifier: E322 (sunflower), vanilla flavouring), colour: E170, cocoa butter, thickener: E1422, emulsifier: E322 (soy), preservative: E306.
For allergens, see ingredients in bold.
May contain traces of: sulphur dioxide and s
ulphites (E220-E228) at concentrations of more than 10 mg/kg or 10 mg/l, expressed as SO2.
This product is: Kosher certified, Halal certified.
Please note that the appearance of the Choco Drip in the packaging may be different, due t
o white and/or circular marks on the cocoa chocolate. This is better known as cocoa butter bloom or “fat bloom”. This “bloom” is caused during the production process when the colouring is cooled or tempered, resulting in uneven crystals. If you melt
the Choco Drip again, the spots will disappear and it will work and taste as expected.
Weight | 0,24 kg |
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Dimensions | 3,4 × 3,4 × 17,5 cm |