Dr. Oetker Yeast is ideal for creating airy and light dough. Suitable for easy baking of various sweet and savoury pastries, as you can add the yeast directly to the flour. Make delicious breads, oil balls and much more!
Preparation: dried yeast for 50g of flour, no need to dissolve. Mix the contents of the sachet with the flour, process the necessary ingredients according to th
e recipe and let the dough rise normally.
Storage advice: keep cool and dry.
Ingredients: yeast (dried), emulsifier: E491.
Weight | 0,03 kg |
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Dimensions | 1,0 × 6,0 × 10,0 cm |