Easily prepared, various chocolate-flavored frostings and creams.
190 g
Keep in a dry and light-protected place.
Ingredients: Sugar, 4.8% cocoa powder, modified starch, skimmed MILK POWDER. May contain traces of: GLUTEN.
Usage Instructions:
Buttercream Frosting: Add 125g room-temperature butter to the powder mixture and beat with an electric mixer for 4 minutes. Pipe onto 18 small or 6 large cupcakes.
Cream Cheese Frosting: Add 100g cold cream cheese + 50g room-temperature butter to the mixture. Mix with an electric mixer for 4 minutes. Pipe onto 18 small or 6 large cupcakes.
You can also use the frosting on brownies, cakes, and other baked goods.
Nutritional values per 100g:
– Energy: 1682 kJ (396 kcal)
– Fat: 1.1 g, of which saturated fat 0.7 g
– Carbohydrates: 94 g, of which sugars 90 g
– Protein: 1.7 g
– Salt: 0.05 g
Weight | 0,2 kg |
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Dimensions | 4,0 × 11,0 × 17,0 cm |