Dr. Oetker Silicone Mat for Dough/ Fondant/ Marzipan

Dr. Oetker non-stick silicone mat. Ideal for rolling out and cutting out dough, marzipan and fondant. Thanks to the convenient coversion table and ruler, you’ll always roll out your dough, marzipan, or fondant in the exact right size. The mat has

an excellent grip on each surface due to glass fiber reinforcement.

Dr. Oetker stands for 125 years of guaranteed quality and innovative products. Only the best materials are used and all Dr. Oetker products are extensively tested in the Dr. O

etker test kitchen

  • Premium silicone.
  • Including convenient conversion table and ruler in German and English.
  • Suitable for use in oven, refrigerator and freezer and suitable for temperatures from -40 to +230°C.
  • <l

    i>Dishwasher safe.

  • Size: 60 x 40 cm.
Weight 0,22 kg
Dimensions 2,5 × 7,0 × 46,5 cm
EU Representative Zenker Backformen GmbH & Co. KG, Fritz-Mayer-Str. 7, 86551, Aichach, DE, service@oetker-kitchentools.com