Dr. Oetker Cake mousse – Strawberry
Easy and quick-to-use cake mousse suitable for cakes, wraps, and other pastries as well as cupcakes.
Strawberry flavor
Weight: 96g
Store in a dry and protected from light place
Cake mousse has a very durable structure and enables particularly high filling layers in cakes.
Instructions: Mix the content of the pouch with 2.5 dl of cold milk. Whip with an electric mixer at the lowest speed for 1 minute, then at full speed for 2 minutes for a soft or 4 minutes for a firm foam. The cake mousse is ready to use. Baked goods filled with cake mousse can be stored in the refrigerator for 2 days and can be frozen.
Ingredients: Sugar, glucose syrup, palm oil, milk proteins (contains lactose), modified starch, gelatin (from cattle), emulsifier (E472b), acidity regulator (citric acid), maltodextrin, flavor, beetroot juice concentrate, color (carotenes), salt. May contain gluten and eggs.
Nutritional values per 100g:
Energy: 2002 kJ (476 kcal)
Fat: 17 g, of which saturated fat: 16 g
Carbohydrates: 71 g, of which sugars: 50 g
Protein: 9.4 g
Salt: 0.33 g
| Weight | 0,1 kg |
|---|---|
| Dimensions | 1,0 × 12,0 × 17,0 cm |
