ScrapCooking Silicone Mould Biscuit Petit Beurre

Bake delicious petit-beurre biscuits with an optional chocolate topping using this ultra-flexible, non-stick mould. The 8 cavities guarantee evenly shaped, professional-looking cookies.

Made from professional-grade platinum silicone, the mould ensures easy release and sharp details every time.

  • 8 cavities for biscuits and chocolate topping.
  • Cookie size: 7,5 x 5,5 x 0,6 cm.
  • Temperature range: -20 °C to +230 °C; oven, microwave, fridge and freezer safe.
  • Material: Silicone
  • Suitable for: Oven, Direct contact with food and Freezer
  • Not suitable for: Microwave and Dishwasher
  • Languages on the packaging: Dutch, English, German, French, Spanish and Italian
Paino 0,13 kg (kilogramma)
Mitat 2,0 × 17,5 × 32,5 cm (senttimetri)
EU Representative Carambelle SAS, Z.A. La Haute Limougère 14 Rue Pierre et Marie Curie, 37230 Fondettes, France, www.scrapcooking.fr