Microperforated silicone mats with fiberglass core perfect for baking éclairs, cookies, cream puffs, petits-fours, bread and pizza. Thanks to the holes heat spreads evenly throughout mats’ surface guaranteeing a perfect baking both on the top and
at the basis of the preparations. Microperforated silicone mats can be also used as supports when freezing; they are non-slip and non-stick.
Weight | 0,12 kg |
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Dimensions | 6,3 × 33,1 × 6,4 cm |
EU Representative | Silikomart S.R.L, Via Tagliamento 78, 30030, Pianiga (VENEZIA), IT, www.silikomart.com |
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