This Katy Sue mould is perfect for making log slices! A veiner that’s useful all year round, you can decorate your log slices depending on the season. This veiner works well with nature, woodland, rustic or fairytale themed cake decorating and cra
ft projects. The finely detailed design of this Katy Sue mould produces perfect results every time.
The mould is easy to use and can be used with sugar paste, flower paste, modelling paste, marzipan, chocolate, candy and boiled sugar. Besides
that, the mould can also be used for craft projects. You can use it also with cold porcelain, salt dough, air drying clays and embossing powder. We recommend that you use the mould for food projects or for craft projects, not for both.
How to
use: push fondant into mould without overfilling. Scrape away excess fondant so that you can see the design outline. Turnover and release embellishment gently. Lightly dust with corn flour to ease release.
Mould size: 180 mm x 100 mm x 10 mm.
Weight | 0,1 kg |
---|---|
Dimensions | 1,3 × 15,1 × 23,1 cm |
EU Representative | Authorised Rep Compliance Ltd., Ground Floor, 71 Lower Baggot Street, Dublin, D02 P593, Ireland, www.arccompliance.com |
No products in the cart.