Decorate cakes, cupcakes, cookies and more with this special flavoured sugar paste from FunCakes. The flavoured sugar paste has a delicious raspberry flavour this gives your creations a surprising taste!
<l
i>The following process is recommended for the best result: Let the sugar paste come to ambient temperature. Knead the sugar paste firmly until it is smooth and elastic. Dust the work surface with a bit of icing sugar and roll out the fondant with a
rolling pin to an even shape (2-3 mm thick). Turn the sugar paste a quarter to prevent sticking. Are there still small cracks visible on the edges when the fondant is rolled out? Knead again firmly until the edges are smooth when rolling out. Then th
e sugar paste is ready for use.
Ingredients: sugar (79%), glucose syrup, vegetable fat (palm kernel, palm), humectant: E422, thickener: E415, E46
6, acid: E330, concentrate of hibiscus, natural flavouring, emulsifier: E471, preservative: E200, colour: E122, E129. E122, E129: may have an adverse effect on activity and attention in children. May contain traces of: almonds. This product is
Kosher D and gluten free (NL-090-047) certified.
Storage: keep in a dry, dark place, 15°C – 20°C.
The package of this product contains the following languages: Dutch, English, German, French, Spanish, Italian, Polish, Swedish, Danish an
d Finnish.
Weight | 0,28 kg |
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Dimensions | 2,8 × 6,8 × 11,2 cm |