Be inspired by the unique Lotus® Biscoff® Speculoos Topping, a liquid version of the iconic caramelised cookies. This delicious topping elevates all your creations and instantly adds an irresistible sweet touch.
Perfect to drizzle over pancakes, waffles, desserts or ice cream. With its rich caramelised flavour, this sauce is a versatile must-have in every kitchen.
Use directly as a topping or incorporate it into your favourite recipes for an extra Biscoff® twist. Store at room temperature for the best texture.
wheat flour, sugar, vegetable oil (palm, turnip), candy sugar syrup, raising agent: E500, soy flour, salt, cinnamon, vegetable oil (turnip), sugar, emulsifier: E322 (soy), acid: E330.
For allergens, see ingredients in bold.
This product is: Halal certified and GMO-free.
Store in a dark place, 15-22°C.
| Weight | 1,0 kg |
|---|---|
| Dimensions | 6,3 × 10,0 × 26,2 cm |
| EU Representative | Peijnenburg's Koekfabrieken B.V., Nieuwendijk 45, 5664HB, Geldrop, NL, www.lotusbakeries.nl |