FunCakes Mix for Choco Sponge Cake 500g

The FunCakes Mix for Choco Sponge Cake is the perfect base for a fluffy chocolate sponge of confectioner quality. This cake, also known as a sponge layer, is ideal for chocolate desserts, celebration cakes or layer cakes. Just add eggs and water to bake a smooth, springy cake with a rich chocolate taste. A true favourite for chocolate lovers!

• Only add eggs and water
• Ideal base for light and airy chocolate cakes
• Bakery-quality sponge for layer or stacked cakes
• Content: 500 g

Make sure all ingredients are at room temperature. Preheat the oven to 180°C (convection oven 160°C). Combine the mix with eggs and water. Mix on high speed for 7 to 8 minutes, then mix on low speed for another 2 to 3 minutes. Pour the batter into a greased baking pan, filling it halfway to two-thirds. Bake in the centre of the oven. Do not open the oven during baking. The sponge is ready when it springs back to the touch. Remove from the pan immediately and cool on a wire rack.

• Net content: 500 g
• Languages on the packaging: Dutch, English, German, French and Spanish

Sugar, wheat flour, wheat starch, 5,0% cocoa powder (skimmed), emulsifier: E472b (palm, rapeseed), E477 (palm), barley malt, glucose syrup (dried), raising agent: E500, E450, milk powder (skimmed), sugar (burned), thickener: E415.

For allergens, see ingredients in bold.

May contain traces of: egg, soy and lupin.

This product is: Halal certified.

Store in a cool, dry place.