The FunCakes Mix for Caramel Cake lets you bake a soft, rich cake inspired by the famous Dutch stroopwafel. The mix includes real stroopwafel pieces and a smooth caramel flavour that brings the taste of the Netherlands straight to your kitchen. Whether you choose a loaf cake, round cake or cupcakes, this mix guarantees a delicious result.
Simply add butter, eggs and a little water and your batter is ready to bake. A perfect choice for a Dutch-themed treat or a sweet surprise for guests.
Tip: top with whipped cream or crushed stroopwafels for an extra indulgent finish.
Ensure all ingredients are at room temperature. Preheat the oven to 160°C (convection oven 140°C). Mix 400 g of mix with 250 g butter, 4 eggs (approx. 220 g) and 3 tablespoons of water. Beat for 4 minutes on low speed until smooth. Grease and flour a 24 cm loaf pan or 20 cm round tin. Pour in the batter and bake for approximately 70 minutes. Let cool completely before slicing. For cupcakes: place approx. 20 paper baking cups in a muffin tray. Fill halfway and bake for about 18 minutes at 180°C (convection oven 160°C).
Sugar, wheat flour, vegetable oil and fat (palm, turnip, shea), raising agent: E450, E500, E334, starch (rice), glucose syrup (dried), emulsifier: E475, E471 (palm, rapeseed), E322 (soy), salt, maltmix (glucose syrup, barley malt syrup, malt extract), herbs and spices (cinnamon), preservative: E202, water, milk powder (skimmed), thickener: E415, condensed milk (skimmed), flavouring (milk), burnt sugar, invert sugar syrup, colour: E160b, natural flavouring.
For allergens, see ingredients in bold.
May contain traces of: egg and lupin.
This product is: Halal certified.
Store in a cool, dry place.
| Weight | 0,4 kg |
|---|---|
| Dimensions | 8,0 × 11,0 × 20,0 cm |
| EU Representative | NewCakes BV, Casablancaweg 20, 1047 HP Amsterdam, NL, info@newcakes.nl, www.newcakes.nl |