Make a delicious buttercream for your cakes with this glutenfree mix from FunCakes. This cream is perfect for filling and covering cakes or as a topping on cupcakes. You only have to add water and butter to this mix for Buttercream to create the most delicious buttercream frosting.
The FunCakes gluten free mixes are produced in a gluten free facility. FunCakes can guarantee that the mixes contain less than 20mg / 20ppm gluten per kg. Most people with coeliac disease or gluten sensitivity will not get any symptoms with this low quantity. Therefore anyone who follows a strict gluten free diet can enjoy the safe baking mixes from FunCakes.
Preparation method: Mix 150 g mix with 100 ml water in a bowl. Let it rest for 1 hour. Beat 180 g soft butter for 2 minutes. Add half of the soft butter to the mixture and mix until fully incorporated. Add the remaining butter and mix for another 5 minutes on high speed.
Sugar, dextrose, vegetable oil (coconut), starch (corn), glucose syrup, modified starch (potato), skimmed milk powder, milk protein, stabiliser: E340, E450, emulsifier: E472a, E471, thickener: E404, acidity regulator: E339, acid: E330, flavouring.
For allergens, see ingredients in bold.
May contain: egg, soy and nuts.
This product is: glutenfree certified.
Store in a dry place, at room temperature. Do not expose to temperature change and heat sources.
| Weight | 0,4 kg |
|---|---|
| Dimensions | 7,0 × 11,5 × 18,5 cm |
| EU Representative | NewCakes BV, Casablancaweg 20, 1047 HP Amsterdam, NL, info@newcakes.nl, www.newcakes.nl |