Callebaut Chocolate Callets Milk 2,5kg
Make delicious chocolates and dessert with this milk callets from Callebaut. The callets from Belgian chocolate are easy to melt and have a great flavour. You can also use them to glaze your cupcake or cookie.
The Callebaut Callets are made of the finest Belgian chocolate. These callets are designed for melting and have a balanced creamy milk taste. Suitable to make bonbons or chocolate. But also perfect for glazing your cupcake or cookie.
- Perfect for making bonbons or chocolate
- Also ideal for glazing your cupcake or cookie
- Contains 33,6% cacao
Due to different temperatures, the callets may melt in transit. They still can be used but they may not arrive in the original wafer shape. Follow the regular instructions on the package to process the callets.
- Net content: 2,5 kg
- Languages on the packaging: Dutch
Sugar, cocoa butter, milk powder, cocoa mass, natural vanilla flavouring, emulsifier: E322 (soy).
For allergens, see ingredients in bold.
This product is: suited for vegetarians.
Store in a cool, dry place, free from sunlight and foreign odour.
| Weight | 2,5 kg |
|---|---|
| Dimensions | 12,0 × 21,5 × 33,0 cm |
| EU Representative | Barry Callebaut Belgium N.V., Aalstersestraat 122, 9280, Oost-Vlaanderen, BE, www.callebaut.com, customer_care_GMBNL@barry-callebaut.com |
