Callebaut Chocolate Callets Dark 1kg
Callebaut Callets Puur are made from the finest Belgian chocolate and contains 53,8% cacao. The callets are designed for melting and have balanced bitter cocoa taste. Suitable to made bonbons or chocolate. But also perfect for glazing your cupcake or cookie.
The Callebaut Callets are made of the finest Belgian chocolate. These callets are designed for melting and have a balanced creamy milk taste. Suitable to make bonbons or chocolate. But also perfect for glazing your cupcake or cookie.
- Perfect for making bonbons or chocolate
- Also ideal for glazing your cupcake or cookie
- Contains 54,5% cacao
Due to different temperatures, the callets may melt in transit. They still can be used but they may not arrive in the original wafer shape. Follow the regular instructions on the package to process the callets.
- Net content: 1 kg
- Languages on the packaging: Dutch, English, German, French, Danish, Greek and Engels (Verenigde Staten)
44,0% cocoa mass, sugar, cocoa butter, emulsifier: E322 (soy), natural vanilla flavouring.
For allergens, see ingredients in bold.
May contain traces of: milk.
This product is: Kosher certified.
Store in a cool, dry place, 12-20°C.
| Weight | 1,0 kg |
|---|---|
| Dimensions | 29,0 × 8,5 × 16,0 cm |
| EU Representative | Barry Callebaut Belgium N.V., Aalstersestraat 122, 9280, Oost-Vlaanderen, BE, www.callebaut.com, customer_care_GMBNL@barry-callebaut.com |
