Bread scoring knife for intricate bread designs.
The French bread knife from Patisse is especially designed to easily slice and cut open French baguettes. With the knife you can make notches on the unbaked bread. During baking, the bread opens at the notch. This prevents the bread from tearing d
uring baking. The knife comes with special safety shield for blade when not in use.
Weight | 0,01 kg |
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Dimensions | 19,1 × 1,4 × 8,0 cm |