ScrapCooking Mix for Madeleines 300g

With the ScrapCooking Mix for Madeleines, baking perfect madeleines has never been easier! Simply add a few basic ingredients like eggs and butter to create a smooth, creamy batter ready for the oven. The result? Light, fluffy madeleines every time. The mix is also perfect for customising your madeleines with lemon zest, vanilla extract, or chocolate chips!

• Super easy to make, just add eggs and butter to the mix
• Get consistently fluffy, golden madeleines every time
• Add lemon zest, vanilla, or chocolate chips for extra flavour

Easily prepare light and fluffy madeleines. Mix 300 g of mix with 3 eggs and 150 g of softened butter until you obtain a smooth batter. Fill the madeleine moulds about two thirds full and bake in a preheated oven at 180°C for 7 to 10 minutes, until golden brown. Allow to cool slightly before removing from the mould and serving.

• Net content: 300 g
• Languages on the packaging: French

49,0% wheat flour, sugar, potato starch, raising agent: E500(ii), E334, salt.

For allergens, see ingredients in bold.

May contain traces of: soy, milk and sesame.

Store in a dark, dry place, 15-20°C