Karen Davies Siliconen Mould – Lottie Vintage Lace
With this nice Karen Davies silicone mold you are able to make a beautiful lace around your cake. This lace has the appearance of very fine crotchet.
You can use is layered a shown in the picture or you can add a detail by piping using a fine nozzle to add a lacy edge. Try piping small loops or dots. You can attach the lace flat on the cake or you can attach only the top edge and pull out the scallops. You get the best result when you use sugarpaste to make the beautiful lace border.
With this nice Karen Davies silicone mold you are able to make a beautiful lace around your cake. This lace has the appearance of very fine crotchet.
You can use is layered a shown in the picture or you can add a detail by piping using a fine nozz
le to add a lacy edge. Try piping small loops or dots.
Instructions: Knead your marzipan or fondant well. Mix the fondant if necessary with some tylo powder. Make a ball and press the marzipan or fondant from inside to outside well into the mou
ld. Remove the shape from the mould. If necessary, the mould powder with a little corn starch in advance what the fondant/marzipan easier to solve.
Wash and thoroughly dry your mould before use.
- Combines perfectly with the Kare
n Davies Elizabeth Lace mould. - High quality mould.
- Suitable for fondant, marzipan, sugar paste, cookie dough, flower paste, modelling paste, chocolate, candy, and more.
- Size: 18 x 5 cm.
| Weight | 0,25 kg |
|---|---|
| Dimensions | 21,0 × 13,0 × 2,0 cm |
| EU Representative |
