Create a beautifully detailed wicker hearts and other elements with this Karen Davies mould. Use this mould with fondant, marzipan, sugar paste, cookie dough and more to decorate your cupcakes, cookies and cakes. Perfect for weddings, birthdays, Valentine’s Day and more! Karen Davies moulds are flexible and made of high quality silicone.
Instructions: Knead your marzipan or fondant well. Mix the fondant if necessary with some tylo powder. Make a ball and press the marzipan or fondant from inside to outside well into the mould. Remove the shape from the mould. If necessary, the mould powder with a little corn starch in advance what the fondant/marzipan easier to solve.
Wash and thoroughly dry your mould before use.
Weight | 0,3 kg |
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Dimensions | 25,0 × 17,5 × 2,0 cm |
EU Representative | NewCakes BV, Casablancaweg 20, 1047 HP, Amsterdam, NL, www.newcakes.nl |
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