The Callebaut topping chocolate dark is a decadent runny velvety chocolate sauce with intense cocoa taste! This dark brown topping with chocolate flavour runs perfectly and has a fluid texture to decorate desserts and treats. Great for decorating ice-creams, milkshakes, pancakes, cupcakes and much more!
The topping can be used cold and warm. The topping comes in a handy squeeze bottle what allows easy dosing and serving with great precision.
Indulge in the richness of Callebaut Topping Chocolate Dark, a decadent, velvety chocolate sauce with an intense cocoa flavour. This dark brown topping has a perfectly smooth texture, giving your desserts and treats a luxurious finish. Ideal for decorating ice cream, milkshakes, pancakes, cupcakes and much more. Callebaut Topping Chocolate Dark brings the deep taste of chocolate and a beautiful dark colour to your creations.
This topping can be used both cold and warm and comes in a convenient squeeze bottle, making it easy to dose and apply with precision. Whether creating something special at home or working professionally, this topping always adds that extra touch.
For a warm sauce, place the bottle in a pan of hot water and heat slowly to a maximum of 35°C. Do not boil. Shake well before use. Cold, it can be poured directly over desserts or drinks.
Glucose syrup, water, dextrose, sugar, 8,0% skimmed milk powder, stabiliser: E420, sweetened condensed milk, gelling agent: E407 (sugar), preservative: E200, salt, vanillin.
For allergens, see ingredients in bold.
May contain traces of: gluten.
Store in a cool, dry place, 12-20°C.
| Weight | 1,0 kg |
|---|---|
| Dimensions | 23,0 × 15,8 × 23,5 cm |
| EU Representative | Barry Callebaut Belgium N.V., Aalstersestraat 122, 9280, Oost-Vlaanderen, BE, www.callebaut.com, customer_care_GMBNL@barry-callebaut.com |