Sugarflair Glucose Syrup 60g

Sugarflair Glucose Syrup is a thick, clear liquid that adds elasticity to sugarpaste, royal icing and chocolate modelling pastes. It improves workability and flexibility in a wide range of sweet applications.

This versatile syrup is also widely used in cakes, desserts, sweets and jams to improve texture and moisture retention.

• Adds stretch and elasticity to modelling pastes
• Improves consistency of icing and fondant
• Ideal for baking, confectionery and sugarcraft

Add as needed to your mixture to enhance flexibility and texture.

• Net content: 60 g
• Languages on the packaging: English

100,0% glucose syrup.

May contain traces of: sulphite.

Store in a cool, dry place, free from sunlight and foreign odour.