Easily make different kinds of buttons with this mould from Katy Sue. The buttons look great on cakes, cupcakes and cookies! The finely detailed design of the mould produces perfect results every time.
The mould is easy to use and can be used with sugar paste, flower paste, modelling paste, marzipan, chocolate, candy and boiled sugar. Besides that, the mould can also be used for craft projects. You can use it also with cold porcelain, salt dough, air drying clays and embossing powder. We recommend that you use the mould for food projects or for craft projects, not for both.
Create charming edible buttons with the Katy Sue Mould Buttonsd. Perfect for adding a vintage or sewing-inspired touch to cakes, cupcakes and cookies, this mould delivers beautifully detailed results every time.
Made from food-safe silicone, it works with fondant, modelling paste, chocolate and more. Also suitable for craft materials like air-dry clay or embossing powder, just use it for food or craft, not both.
| Weight | 0,08 kg |
|---|---|
| Dimensions | 0,8 × 12,7 × 19,9 cm |
| EU Representative | Authorised Rep Compliance Ltd., Ground Floor, 71 Lower Baggot Street, Dublin, D02 P593, IE, www.arccompliance.com |
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