Discover the unique taste of Carma Chocolate Drops Ruby Azalina 40%. This chocolate falls under the fourth category of chocolate and is a 100% natural couverture. The unique ruby color comes from specially selected cocoa beans, giving this chocolate its characteristic hue. The creamy texture, typical of Swiss chocolate, is perfectly complemented by fruity notes, making every bite a special experience.
Whether you”re baking, making, or enhancing your culinary creations, Carma Chocolate Drops Ruby Azalina 40% is the perfect choice for crafting luxurious chocolate specialties with a unique, fruity twist.
43,0% sugar, 27,5% cocoa butter, 22,5% whole milk powder, 4,5% cocoa mass, 1,5% skimmed milk powder, emulsifier: E322 (soy), acidity regulator: citric acid, natural vanilla flavouring.
For allergens, see ingredients in bold.
This product is: Kosher certified.
Store in a cool, dry place, 12-20°C.
| Weight | 1,5 kg |
|---|---|
| Dimensions | 9,6 × 24,3 × 30,4 cm |
| EU Representative | Barry Callebaut Schweiz AG, Ringstrasse 19, 8600 Dübendorf, CH. Info_carma_ch@barry-callebaut.com |